White Christmas Cookies

25 λεπτά | 5 άτομα

 

INGREDIENTS:

  • 150g unsalted butter
  • 150g honey
  • 50g grape juice
  • 1 tablespoon ground ginger
  • 1 teaspoon cinnamon
  • ½ teaspoon ground cloves
  • ¼ teaspoon nutmeg
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • 2 eggs
  • 400g baking flour
  • some honey
  • some coconut

METHOD:

In a mixer, blend the butter, honey and grape juice until fully combined. Add the eggs and mix again. Then add all the spices together and mix well. Add the flour, baking powder and soda in intervals and knead until the dough becomes easy to shape.

Open half of the dough with a rolling pin and cut the biscuits in different shapes. Repeat with the rest of the dough.

Bake the biscuits in the oven at 170°C for 10-15 minutes until they are golden brown. Let the biscuits cool off, spread with honey and dip them in ground coconut for a snow effect.

Who we are

Our story is set in the unchanged natural landscape of the region of Ayii Anargyri in Miliou village in Paphos district, the place of origin of Petros Dionysiou: a man who carries a long-established tradition in beekeeping, since 1975 to this date.

Contact Us

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 +357 96863888
 +357 26652222
  Stephanis 19, 8270 Tremithousa, Paphos - Cyprus